题干

天津开埠后,直隶顺德府(今河北邢台)农民开始在农闲时结伙赴陕甘蒙等地贩运皮毛,冬去春回。到20世纪初,收购的皮毛除大量转运到天津供出口外,部分生皮在顺德加工成皮袄、皮褥等向国内销售。在皮毛运销和加工业带动下,从事非农业生产的人越来越多。这一现象主要表明( )

A:中国内地农村经济市场化程度提高

B:近代天津是北方重要港口城市

C:外国资本主义全面冲击中国传统经济

D:中国农村的自然经济开始解体

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A

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    Australian scientists are trying to give kangaroo-style stomachs to cattle and sheep in order to cut the greenhouse gases they send out, which is thought to be responsible for global warming.

    Thanks to special bacteria in their stomachs, kangaroo flatulence (肠胃气胀) contains no methane and scientists want to transfer that bacteria to cattle and sheep who produce large quantities of the harmful gas.

    While the usual image of greenhouse gas pollution is a billowing smokestack, pushing out carbon dioxide, farm animals' passing wind contribute a surprisingly high percentage of total emissions in some countries.

    “Fourteen percent of emissions from all sources in Australia are from enteric methane from cattle and sheep,” said Athol Klieve, a senior research scientist with the greensland state government. “And if you look at another country such as New Zealand, which has got a much higher agricultural base, they are actually up around 50 percent,” he said.

    Researchers say the bacteria also make the digestive process much more efficient and could potentially save millions of dollars in feed costs for farmers. But it will take researchers at least three years to isolate the bacteria before they can even start to develop a way of transferring it to cattle and sheep.

    Another group of scientists, meanwhile, have suggested Australians should farm fewer cattle and sheep and just eat more kangaroos. And about 20 percent of health-conscious Australians are believed to eat the national symbol already.

    It's low in fat, it's got high protein levels and it is very clean in the sense that basically it is free-range(放养的) animal,” said Peter Ampt of the University of New South Wales' institute of environmental studies.