A:water
B:bread
C:pe
D:clothe
34 ×8=
2.5﹣ 12 =
15÷1%=
23 + 34 =
75 × 1021 =
0.3× 56 =
35 ÷ 910 =
1÷ 78 =
6﹣ 67 =
1﹣1× 13 =
储藏苹果时既要保持其口感又要减少水分的消耗,下列最适宜的储藏条件是( )