题干

马克思认为剩余价值是工人劳动的产物,应归工人所有;孙中山以纺纱织布为例,认为棉布的制成除工人外,也离不开种植棉花的有关人员,因而其认为马克思的观点“忽略了社会上其他各种有用分子的劳动”,从而提出“民生问题才可说是社会进化的原动力”。据此可知(    )

A:二者都认识到资本主义的弊端

B:民生主义是三民主义的核心

C:民生主义源自于剩余价值学说

D:三民主义比马克思主义先进

上一题 下一题 0.0难度 选择题 更新时间:2017-11-28 04:44:29

答案(点此获取答案解析)

A

同类题4

根据短文内容,从短文后的选项中选出能填入空白处的最佳选项。选项中有两项为多余选项。

    Most drinks stating that they are fruit­flavored (水果味道的) contain no fruit at all, while most of the rest contain only a small quantity of fruit, according to a study carried by the British Food Commission.

    “Shoppers need to check the labels (标签) before buying drinks, though sometimes the actual content can be non­existent,” said Food Commission spokesperson Ian Tokelove. “Food production is highly competitive. ____ It will increase profits, and consumers won't always realize they are being tricked.”

    Flavorings are focused on the flavors of natural food products such as fruits, meats and vegetables, or creating flavor for food products that do not have the desired flavors. Researchers analyzed the contents of 28 strawberry­flavored products sold in stores. ____ Of the 11 products that did contain strawberries, five of them contained less than one percent real fruit. In addition, each juice box contained nearly eight teaspoons of sugar.

    ____ Let's take jam as an example. Some strawberry­flavored jam was labeled as containing no artificial colors, flavors, or sweeteners, but it contained absolutely no strawberries at all.

    ____ Consumers have the rights to know clearly about what they have bought. Under current UK law, food packages do not have to distinguish between natural and artificial flavoring. “Describing a product as strawberry flavor and covering the surface of the packet with pictures of strawberries is misleading. ____ Unfortunately, it is also legal and widespread,” Tokelove said. “It's time to take measures to protect the consumers' rights.”

A. The products which contain real fruit are popular with people.

B. Even products advertised as more natural often contained no fruit.

C. They found that about 60 percent of them didn't contain any fruit at all.

D. If companies can cut their costs by using flavoring, they are likely to do so.

E. It is important and necessary to demand a small amount of flavoring in the products.

F. Actually the product contains just a tiny percentage of strawberry or even no fruit at all.

G. The Food Commission suggested all flavors used in a product should be listed on the packaging.