题干

有人对不同光照强度下两种果树的光合特性进行研究,结果如下表(净光合速率以的吸收速率表示,温度条件适宜且相对恒定)。下列相关分析,不正确的是
光强(mmol光子/)
0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
龙眼
光能利用率(%)
—
2.30
2.20
2.00
1.80
1.60
1.50
1.40
1.30
1.20
净光合速率(umol /)
-0.60
2.50
5.10
6.55
7.45
7.90
8.20
8.50
8.50
8.50
芒果
光能利用率(%)
—
1.20
1.05
0.90
0.85
0.80
0.75
0.70
0.65
0.60
净光合速率(umol /)
-2.10
1.10
3.70
5.40
6.50
7.25
7.60
7.60
7.60
7.60

A:光强大于0.1mmol光子 /,随光照增强两种果树的光能利用率逐渐减少

B:光强小于0.5mmol光子/,限制净光合速率的主要因素是叶绿素含量

C:光强大于0.7mmol光子/,限制净光合速率的主要因素是浓度

D:龙眼的最大光能利用率大于芒果,但龙眼的最大总光合速率反而小于芒果。

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答案(点此获取答案解析)

B

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A report by UNEP联合国环境规划署(United Nations Environment Programme) says that by 2050, the world's population is expected to reach 9.6 billion and feeding us all will require at least 60% more food than we have ever produced before. What's more, if we can't find out a way to do with it, food shortages (短缺) could be a big problem.

A main purpose of the report is to make people be aware of the importance of this challenge. In the past, food production increase relied on the practices like cutting down trees, using chemicals and wasting water. Today we understand the environmental price of those techniques.

“The question now is how to produce much more food and at the same time avoid all the environmental problems that we had in the past,” Searchinger, a famous scientist said.

We need to develop new ways to produce food. We can no longer cut down trees. Instead, we'll have to protect water and land, and reduce air pollution.

The report also mentions the importance of reducing food loss and wasteAccording to the United Nations, the waste adds up to one-third of all the food we produce —an amount that could feed an additional 2 billion people.

The report also suggests that we make changes in our diet. “You have to eat more efficiently (有 效地),” said Searchinger, “and above all that means eating less meat, and especially reducing the growth of beef.”That's because raising cows is an inefficient way of producing food. Of all the energy that goes onto feeding cows, only about 1% is converted (转换) into food for people.